Salmon Berry Pie
Ingredients:
4 cups salmon berries
1 cup cold water
1 cup sugar
2 TBLS and 1 tsp cornstarch
3 TBS red raspberry jello.
1 baked pie crust/ graham cracker crust
Spread berries on cold pie shell. Cook sugar water cornstarch till clear. Let boil a little. Remove from heat. Add jello. Cool slightly. Pour over berries